Tortellini with Simple Red Sauce
May 14, 2010
Buitoni's Whole Wheat Three Cheese Tortellini is a family favorite. We've used it to make EatingWell's Baked Tortellini and EatingWell's Tortellini Salad. I've also used it to make a few other recipes of my own that I'm sure at some point will end up on this blog.
If you're ever at my house and take a peek in my fridge, there's a good chance you'll find some tortellini in there. It's my stand-by for when a day doesn't go as planned and I can't make the dinner that I was originally going to prepare (usually because it's gotten late).
Tonight I made Tortellini with Simple Red Sauce. In the few minutes it took to make the pasta, I prepared the sauce. This is one of those in-a-hurry dinners that I can count on to be ready fast and without any fuss.
Get the Recipe
Tortellini with Simple Red Sauce Recipe: Sorry folks, I haven't added my recipe to the site yet, but I will. Please check back in a day or two.
Related Content
- April 24, 2010
- Baked Tortellini
-
I've said it several times; I'm not on a diet, I'm eating well. Tonight's dinner exemplifies that statement.
- February 8, 2010
- Tortellini Salad
-
Day 1: Tortellini Salad. I left out the basil (I'm allergic to it) and didn't use the tomato in the vinaigrette (I forgot that step by accident).
